Built for performance and compliance, our stainless steel commercial kitchen components serve Toronto and surrounding areas, including restaurants, catering facilities, institutional kitchens, laboratories, and food production environments. Fabrications include straight tops, waterfall islands, U- and L-shaped layouts, integral sinks, backsplash configurations, as well as washing stations, work tables, and utility carts. Constructed from food-grade 304 stainless steel, 316 marine-grade for high-acid or saline conditions, or 430 stainless steel, with 16-gauge heavy-duty or 18–20 gauge lighter applications and brushed, satin, or polished finishes. Designed for sanitary cleaning, corrosion resistance, and durability under high-volume use.
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